Job Vacancies

 

Join our team - We're hiring!

 

Baker - Part-time, Permanent

This is an exciting opportunity for a passionate baker. You will have creative freedom to bake whatever you think our visitors will love. You will be working as part of a wider restaurant team, baking and serving customers.

Ideally the right candidate would have experience baking in a commercial kitchen, with level 2 certificate in food safety & hygiene, but training will be provided for our state-of-the-art Rational ovens.

Hours

Part time position available, working Wednesdays, Thursdays and Sundays.

Daytime hours only, approx 8.30am-5pm. No early mornings or evening work or split shifts! Christmas Day, Boxing Day and New Years off work! 

Salary

Dependent upon baking experience.

To apply, please bring a CV and covering letter in-store to Amanda (Catering Manager), Tracey or Nikki (Supervisors).

Tel: 01332 703122